<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>

<channel>
	<title>Greg McElhatton</title>
	<atom:link href="http://www.gregmce.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.gregmce.com</link>
	<description>mack - el - hat - ton</description>
	<pubDate>Fri, 27 Jun 2008 20:42:09 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.5.1</generator>
	<language>en</language>
			<item>
		<title>Travel Woes</title>
		<link>http://www.gregmce.com/2008/06/27/travel-woes/</link>
		<comments>http://www.gregmce.com/2008/06/27/travel-woes/#comments</comments>
		<pubDate>Fri, 27 Jun 2008 20:42:09 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=160</guid>
		<description><![CDATA[The plan was simple—fly into Long Beach on Tuesday, spend Wednesday at meetings, then head right back out Thursday morning. I was calling it a &#8220;hit and run&#8221; meeting because there wasn&#8217;t any extra time built in at either end; just come in, take care of business, leave. And up until Thursday morning, it all [...]]]></description>
			<content:encoded><![CDATA[<p>The plan was simple—fly into Long Beach on Tuesday, spend Wednesday at meetings, then head right back out Thursday morning. I was calling it a &#8220;hit and run&#8221; meeting because there wasn&#8217;t any extra time built in at either end; just come in, take care of business, leave. And up until Thursday morning, it all (more or less) went to plan.</p>
<p>Fortunately, I head to the airport early if possible. Long Beach Airport is really tiny, but I figured it couldn&#8217;t hurt to show up a bit early. So even after taking forever to drop off the rental car and running a tuny bit late, I was still there well over an hour and a half before my flight was due to take off. I went to the USAirways self-check-in kiosk&#8230; where I was informed that I no longer had an assigned seat on my flights (heading home via Phoenix). Or, it seemed, a flight at all. Never mind that I&#8217;d already chosen my seats when I bought the tickets, somewhere along the way it was deemed that I was getting bumped. Nice.</p>
<p>Fortunately, Miriam G. (whom I&#8217;m writing a letter to USAirways about) was my savior here; in under five minutes she&#8217;d found out that I had no luggage to check (all carry-on, thankfully) and had me rebooked on a direct flight using Alaska Air. The kicker, though, was that the flight left out of LAX instead of Long Beach. And it was scheduled to take off in one hour.</p>
<p>With boarding pass and taxi voucher in hand, I headed out to the taxi stand and explained that I needed to get to LAX, fast. The next thing I knew, we were trying to get out of the series of turns and red lights that is Long Beach, moving towards the 405 and LAX. Now, according to Google Maps, one should expect the trip between the two to take <a href="http://maps.google.com/maps?f=d&amp;hl=en&amp;geocode=&amp;saddr=LGB&amp;daddr=LAX&amp;sll=38.884891,-77.087002&amp;sspn=0.011241,0.018325&amp;ie=UTF8&amp;z=12" target="_blank">27 minutes</a>, barring hideous traffic. (Which let&#8217;s face it, often exists on the 405.) With one hour to get there, I thought to myself that getting there in under half an hour was key.</p>
<p>We got there in 18 minutes. The ride itself ($68 worth) was paid for with the voucher I received from the airline, but I gave him a $20 tip because let&#8217;s face it, he earned it. (&#8221;I just wanted to make sure you didn&#8217;t miss your flight,&#8221; he said when I marvelled at how fast we&#8217;d gotten there.) It turned out that it was a good thing I still had 40 minutes before takeoff, because it took just over half an hour to get through security—including, of course, getting &#8220;randomly&#8221; selected for additional searching. Gah!</p>
<p>But I finally made it onto the flight, and I do love Alaska Air. Aside from having to kick someone out of my seat (nice try, go back to your middle seat), it was a pretty uneventful flight, Charlie picked me up at my new landing time, and I figured all was good.</p>
<p>Well, until this morning when I got in my car, planning to head over to the dealership so they could replace the faulty CD player. Because within two blocks, I was pulling back off the road to deal with what was clearly a flat tire. *sigh* I&#8217;m just glad my dad taught me how to change one way back in the day, although I did have to get the owner&#8217;s manual out at one point to figure out how to release the spare tire from within the trunk. (There was one bolt I was missing.) And hey, at least I was already on my way to the dealership, right?</p>
<p>So, knock on wood, that should be the worst of it. But if anyone wants me to blow up a Metro line this weekend, just let me know which color and I&#8217;ll ride on it too. I&#8217;ve got the knack when it comes to travel as of late.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/06/27/travel-woes/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Turnaround Shift</title>
		<link>http://www.gregmce.com/2008/06/23/turnaround-shift/</link>
		<comments>http://www.gregmce.com/2008/06/23/turnaround-shift/#comments</comments>
		<pubDate>Mon, 23 Jun 2008 22:53:59 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Photography]]></category>

		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=159</guid>
		<description><![CDATA[When I used to work in management at Giant Food, I occasionally got the dreaded &#8220;turnaround shift&#8221;—closing the store and leaving around midnight, then being scheduled to open the store the next morning which meant arriving around 6am. It was never a pleasant experience, but at least most stores tried to keep it from happening. [...]]]></description>
			<content:encoded><![CDATA[<p>When I used to work in management at Giant Food, I occasionally got the dreaded &#8220;turnaround shift&#8221;—closing the store and leaving around midnight, then being scheduled to open the store the next morning which meant arriving around 6am. It was never a pleasant experience, but at least most stores tried to keep it from happening. (The exception was my six week stint in Leesburg, where the assistant manager instantly took a hatred to me and did everything he could to give me turnaround shifts, knowing I lived an hour away from the store. It ended because I got a job offer elsewhere and quite happily turned in my notice. The assistant manager was eventually fired for sexually harassing another employee and being stupid enough to do so in front of the security cameras. A happy ending for everyone, really.)</p>
<p>I mention this because I feel like I&#8217;m on a slight turnaround shift right now; after going away on a Saturday-through-Monday vacation with Charlie, tomorrow morning I leave on a Tuesday-through-Thursday business trip. So far all I&#8217;ve accomplished upon returning home this afternoon was unpacking my bag and starting up the laundry. Shortly I&#8217;ll repack the bag with clothes for the next couple of days.</p>
<p>It was a nice mini-vacation, though. We&#8217;d gone back to the Guest House at Lost River, which was as relaxing as always. When we went last time it was a Friday-through-Sunday stay, which most people seem to favor. So we met some nice people and hung out with others, and that sort of thing. But this trip was in part because we needed some one-on-one time, and Saturday-through-Monday fit our schedules better. And I&#8217;m glad we did it; it meant that almost everyone else left Sunday morning. So while we went hiking in Lost River State Park, the Guest House just about entirely cleared out. That meant once we got back, it was wonderfully quiet. So we read some books and magazines, took naps, and just enjoyed being around each other with no one else in sight.</p>
<p style="text-align: center;"><a title="Canny Crow Overlook by Greg McElhatton, on Flickr" href="http://www.flickr.com/photos/gregmce/2605803642/"><img class="aligncenter" src="http://farm4.static.flickr.com/3106/2605803642_1b8a51984b.jpg" alt="Canny Crow Overlook" width="500" height="333" /></a></p>
<p>Don&#8217;t get me wrong, there were some nice people there on Saturday (one couple we met on Saturday night and then talked to some on Sunday morning at breakfast seemed particularly nice and had a great story about how they&#8217;d gotten together), and if we hadn&#8217;t been looking for some quiet time I think we&#8217;d have really enjoyed hanging out with each other. But instead it was great to just relax. I think we both needed it.</p>
<p>(Oh, and after taking 198 photos, I&#8217;ve already deleted 108 of them off the hard drive. And I think only eight of those which remain are actual keepers. Argh. Oh well, at least that&#8217;s a higher number than zero, right? Still learning, here.)</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/06/23/turnaround-shift/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Greg the Bartender</title>
		<link>http://www.gregmce.com/2008/06/17/greg-the-bartender/</link>
		<comments>http://www.gregmce.com/2008/06/17/greg-the-bartender/#comments</comments>
		<pubDate>Tue, 17 Jun 2008 21:27:58 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Food]]></category>

		<category><![CDATA[Work]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=158</guid>
		<description><![CDATA[Last Friday I worked my last volunteer shift at Artomatic. My first two were a little lackluster; shift #1 was during set-up on a weekend when it was so gorgeous out that the volunteers outnumbered the artists actually setting up by over 2-to-1, and shift #2 was a very quiet 12-5pm shift manning an information booth [...]]]></description>
			<content:encoded><![CDATA[<p>Last Friday I worked my last volunteer shift at Artomatic. My first two were a little lackluster; shift #1 was during set-up on a weekend when it was so gorgeous out that the volunteers outnumbered the artists actually setting up by over 2-to-1, and shift #2 was a very quiet 12-5pm shift manning an information booth (that only really picked up in the last hour or so). This time, though, Karon and I (who had unknown to each other ended up with the same final shift) were working a 5-10pm Friday night shift, and were assigned to run the bar on the 1st floor next to the Cabaret Stage.</p>
<p><a title="Waterplanet's Millie Landrum by Greg McElhatton, on Flickr" href="http://www.flickr.com/photos/gregmce/2577498231/"><img src="http://farm4.static.flickr.com/3114/2577498231_d8a6174c3e_m.jpg" border="0" alt="Waterplanet's Millie Landrum" hspace="5" vspace="5" width="180" height="240" align="right" /></a>Now, this was admittedly a very rudimentary bar. There were five types of beer, four types of wine, three types of soda, two types of Red Bull, and water. So I&#8217;m not talking about us mixing drinks and putting out the shot glasses with hard liquor. And early on it was a tiny bit slow, but that worked well because I got to take a few pictures of the first band to play on the stage that night. But with all of that in mind? We worked our butts off and had an absolute blast; when we left, I turned to Karon and said, &#8220;Wow, bartending is where it&#8217;s at.&#8221;</p>
<p>Part of it was that Karon and I had a pretty good system, coupled with a strong work ethic so that we did things quickly and smoothly; why have a medium-sized line for all eternity when you can work a little harder and end up with little breaks here and there, right? So we hustled to serve people, and rotate in new bottles of beer into the tubs (so that they could cool down), and occasionally restock from the secret beer closet. (In some ways it reminded me of being a cashier at Giant Food way back in the day; there were some who were content to poke through an 8-hour shift every day, but I always felt that I&#8217;d rather get people out the door quickly and efficiently.)</p>
<p>But there was more to it than that; there was something enjoyable about interacting with the customers, that shared experience of flashing a smile as you took their orders or popped the caps off of the bottles. They were there to have a good time, and just about everyone was chipper and polite. It helped that (especially once the two 9pm-2am people arrived in the last hour) I wasn&#8217;t afraid to go to one side and give the, &#8220;Who&#8217;s next?&#8221; call and wave, and you could tell that the people lining up for their booze were happy to be served quickly. (I will never understand why some bartenders seem content to just ignore half the customers. Great way to earn a tip.)</p>
<p>Alas, we weren&#8217;t working for tips, but the number of people who left money in the tip jar (which also went to Artomatic) was pretty darn high. I like to think it was because Karon and I dazzled them with our awesomeness. Or something.</p>
<p>One fun thing to note was that there was a real pecking order in beer selection. From most to least popular—and I won&#8217;t deny that I completely approve of this—was something like this:</p>
<ul>
<li>Flying Dog White Belgian-Style</li>
<li>Flying Dog Pale Ale</li>
<li>Flying Dog Amber Lager</li>
<li>Yuengling</li>
<li>Miller Lite (of which we only sold one bottle the whole night)</li>
</ul>
<p>Seriously, it warms my heart that Artomatic patrons don&#8217;t want Miller Lite.</p>
<p>So, just another fun, new experience. At the next Artomatic, I think I might try and get all bar shifts if possible. And down the line if I need a career change, well, something to think about.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/06/17/greg-the-bartender/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Two Moments of Hmph (plus One Moment of Victory)</title>
		<link>http://www.gregmce.com/2008/06/11/two-moments-of-hmph/</link>
		<comments>http://www.gregmce.com/2008/06/11/two-moments-of-hmph/#comments</comments>
		<pubDate>Wed, 11 Jun 2008 13:50:27 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Exercise]]></category>

		<category><![CDATA[Wrongness]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=157</guid>
		<description><![CDATA[Yesterday, when I got home, I saw another car pulling into the space across from mine (and between me and my apartment). In the passenger seat was a big teenager; I don&#8217;t just mean tall, I don&#8217;t just mean heavy, I mean big. You know, with that ruddy expression and sullen look and a sense [...]]]></description>
			<content:encoded><![CDATA[<p>Yesterday, when I got home, I saw another car pulling into the space across from mine (and between me and my apartment). In the passenger seat was a big teenager; I don&#8217;t just mean tall, I don&#8217;t just mean heavy, I mean big. You know, with that ruddy expression and sullen look and a sense of mass about him. As the other car was pulling in, he was licking a Minute Maid Limeaid Pop—and we are talking huge, exaggerated licks of which you normally only see in a cartoon. I mention all of this because it explains why this guy instantly registered on my radar.</p>
<p>Anyway, they got out of their car, and I got out of mine and fiddled around for a moment with my work bag and such. As I walked by theirs, I noticed that the teenager had dropped the wrapper of his pop on the sidewalk, apparently unable to bring it another 45 seconds towards a trash can. Charming. I knew I had trash to empty, so I figured I&#8217;d just pick it up on my way back out in about 20 minutes.</p>
<p>When I headed back out, though, I&#8217;d been running late and decided to delay the trash emptying until today. So as I walked by the car with the wrapper on the sidewalk, I scooped up the wrapper—and tucked it under the windshield wiper of the car. Hopefully they got the message.</p>
<p> </p>
<p>On a non-victorious moment, I hit the morning spinning class today because I already had plans for this evening with my family. And sadly, instead of Barb (who&#8217;s been filling in for about two months while they tried to find a new instructor for Wednesday mornings) it was a new woman, Barbara, who&#8217;d taken over the slot. And it seems that Barbara&#8217;s idea of a good time was playing Jimmy Buffett. As in, probably 35 of the 45 minutes of the class was Jimmy Buffett.</p>
<p>As I loathe Jimmy Buffett&#8217;s music with a passion, I have made a mental note that from now on if I know I can&#8217;t make the Wednesday night class, I&#8217;m re-arranging everything else to hit Monday morning instead. The instructor at that time slot and I have a much closer musical taste. Because, quite frankly, had we been on moving cycles I would&#8217;ve contemplated throwing myself in front of another one this morning, in an effort to stop the horrible music from lodging into my head.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/06/11/two-moments-of-hmph/feed/</wfw:commentRss>
		</item>
		<item>
		<title>There and back again</title>
		<link>http://www.gregmce.com/2008/06/08/there-and-back-again/</link>
		<comments>http://www.gregmce.com/2008/06/08/there-and-back-again/#comments</comments>
		<pubDate>Sun, 08 Jun 2008 20:45:58 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=156</guid>
		<description><![CDATA[My original plans for this past weekend were determined a long time ago; Charlie and I would head up to Sag Harbor, New York on Friday so that we could see two dear friends of his get married on Saturday.
Unfortunately, sometimes life throws curveballs at us; in this case, a family member of one of [...]]]></description>
			<content:encoded><![CDATA[<p>My original plans for this past weekend were determined a long time ago; Charlie and I would head up to Sag Harbor, New York on Friday so that we could see two dear friends of his get married on Saturday.</p>
<p>Unfortunately, sometimes life throws curveballs at us; in this case, a family member of one of the participants of the wedding becoming ill enough that a postponement of the wedding was necessary. At first it seemed just like the wedding would happen low-key but in Manhattan, but eventually it was scratched entirely. Since we already had our plane tickets, though, we were asked if we could still come up and visit for the weekend.</p>
<p>As it turned out, our role over the weekend really turned into, &#8220;Get people out of the hospital visiting room for an hour or two each night&#8221; because things had taken a turn for the much worse in the middle of the week. It was an awkward situation to be in—the visitors who are in town at the worst possible time. Part of me knows that they were glad we were there to serve as even a momentary distraction, but at the same time it was hard to not feel horribly out of place.</p>
<p>But on the bright side, it&#8217;s not like Charlie and I can&#8217;t entertain ourselves. (No, I am not referring to his singing.) We did a little bit of shopping, mostly at Century 21 where I ended up with some new shirts, and at the Strand bookstore. That was fun, but also a tiny bit frustrating at one point because they had a bunch of Ursula K. Le Guin&#8217;s re-issued anthologies on the shelves for $4 that came out in 2004, and I could not remember for the life of me which ones I already owned. So Charlie got to watch me dither back and forth on different volumes before finally putting all of them back on the shelf. Ah well. I did go home with a Rick Bayless cookbook that was 70% off, and Patrick McDonnell&#8217;s <em>Mutts</em> art book (still in shrink wrap) for 50% off, so it was a nice score.</p>
<p>It also meant that on Saturday I got to pop by MoCCA for a few hours. I honestly hadn&#8217;t planned on it until right before I left Friday morning, which meant there was no time to alert anyone or make any real plans. It was a great time, though, talking with people like Jose Villarrubia, Christine Norrie, Mike Dawson, Greg Means, Alex Robinson, Chris Staros, Brett Warnock, and many many more people of whom I am blanking on right now. I ended up with some new mini-comics (including all three issues of <em>Ivy</em> from Sarah Oleksyk, hurrah!) as well as a new sketch in the wine book from Liz Prince. (I need to start posting those again, soon.)</p>
<p>The weekend wasn&#8217;t entirely without hiccups, especially on Saturday night when we went to dinner with some others in tow and discovered that the restaurant had no air-conditioning and was, to put it generously, boiling. Ugh. We finally found a place around the corner, but I think everyone was a little grouchy and run down by that point.</p>
<p>Also, we were staying in a brand new hotel from the <a href="http://www.thompsonhotels.com" target="_blank">Thompson group</a>, Gild Hall, which was lovely&#8230; even though on Saturday we got a call letting us know that there was &#8220;a leak from the room above us&#8221; and they were moving our stuff to another room. Eek! Although that actually worked out well for us, as it turned out. While the other room was nice enough, the new one had a living room and a little kitchenette nook. Honestly, if the nook had a stove and oven, I would have cheerfully lived in that hotel room. Seriously. It was that big.</p>
<p>We ended up leaving several hours earlier than planned; our friends were very busy with the familial duties and we felt in the way. We called on Saturday night trying to change our flight home (it&#8217;s the Delta Shuttle, it leaves every hour) and were given all sorts of hassle and threats of $100 surcharges. So instead we just went to the airport to check in and were promptly asked, &#8220;Would you like to leave three hours earlier?&#8221; Why yes, yes we would. See how easy that was? (Our flight home was barely half full.)</p>
<p>Part of me would&#8217;ve liked to spend more time in New York, and give a holler to everyone I know in the city to see who could get together. But with the ever-shifting plans and circumstances, that just wasn&#8217;t going to happen. Now I&#8217;m home to the gentle sound of the dishwasher running. And it&#8217;s nice to be back here.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/06/08/there-and-back-again/feed/</wfw:commentRss>
		</item>
		<item>
		<title>What It Is</title>
		<link>http://www.gregmce.com/2008/05/24/what-it-is/</link>
		<comments>http://www.gregmce.com/2008/05/24/what-it-is/#comments</comments>
		<pubDate>Sat, 24 May 2008 20:39:49 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Comics]]></category>

		<category><![CDATA[Love]]></category>

		<category><![CDATA[Me]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=155</guid>
		<description><![CDATA[After a really wonderful morning (a running session, a walk over to the farmer&#8217;s market, a stroll home while eating a vegetable empanada, the breeze blowing and the sky almost entirely clear), I&#8217;ve found myself with a distinct lack of energy. I suspect the number of early mornings this week (including having to be up [...]]]></description>
			<content:encoded><![CDATA[<p>After a really wonderful morning (a running session, a walk over to the farmer&#8217;s market, a stroll home while eating a vegetable empanada, the breeze blowing and the sky almost entirely clear), I&#8217;ve found myself with a distinct lack of energy. I suspect the number of early mornings this week (including having to be up in Emmitsburg, MD by 8:30am yesterday, ugh) has finally caught up with me. (Which also kind of stinks because I have a birthday shindig on the calendar tonight and I don&#8217;t know if I have the energy to go.)</p>
<p>So I&#8217;ve been sitting home and reading Lynda Barry&#8217;s brand new book <a href="http://www.amazon.com/gp/product/1897299354?ie=UTF8&amp;tag=gregmcelhatton&amp;linkCode=as2&amp;camp=1789&amp;creative=9325&amp;creativeASIN=1897299354" target="_blank"><em>What It Is</em></a> for the fourth or fifth time this week and it&#8217;s amazing how much this is resonating with me. I loved her book <em>One Hundred Demons</em> (it suddenly opened my eyes to what an amazing writer she is) but <em>What It Is</em> goes above and beyond that, talking so much about creativity and imagination and how we often self-censor ourselves. There&#8217;s a page in which she&#8217;s talking about how she started changing her behavior around other people, that really struck me.</p>
<blockquote><p>By the 6th grade I stopped doing ordinary things in front of people. It had been ordinary to sing, kids are singing all the time when they are little, but then something happens. It&#8217;s not that we <em>stop</em> singing. I still sang. I just made sure I was alone when I did it, and I made sure I never did it accidentally. That thing we call &#8220;bursting into song.&#8221; I believe this happens to most of us. We are still singing, but secretly and all alone.</p></blockquote>
<p>And that&#8217;s when it suddenly hit me that it&#8217;s one of the things I love so much about Charlie. I don&#8217;t think he ever censors himself that way. When he and Julie and I drove down to the Outer Banks Marathon, within about 30 seconds of us all being in my car he&#8217;d suddenly burst into song, and I remember Julie saying something along the lines of, &#8220;Oooh, this is going to be a fun ride.&#8221; And I always groan a lot when he does it, but you know what? I really rather envy his being able to do so, and most of the time it makes me smile.</p>
<p>Anyway, I&#8217;ll have a review of <em>What It Is</em> run later this week on <a href="http://www.readaboutcomics.com/" target="_blank">Read About Comics</a>, but I&#8217;m going to give everyone a sneak preview right here: BUY THIS BOOK. I suspect it&#8217;s going to be my favorite book (drawn or otherwise) of the entire year. It&#8217;s about creativity, and ourselves, and the world around us, and everything in-between, and it&#8217;s fantastic.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/05/24/what-it-is/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Meanwhile, back on the ranch&#8230;</title>
		<link>http://www.gregmce.com/2008/05/22/meanwhile-back-on-the-ranch/</link>
		<comments>http://www.gregmce.com/2008/05/22/meanwhile-back-on-the-ranch/#comments</comments>
		<pubDate>Thu, 22 May 2008 19:50:55 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Busy]]></category>

		<category><![CDATA[Games]]></category>

		<category><![CDATA[Movies]]></category>

		<category><![CDATA[Running]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=154</guid>
		<description><![CDATA[It&#8217;s been a while since I&#8217;ve updated about life in the Wild World of Greg. Well, aside from talking about photos or nasty sugar-substitutes.
My work computer bit the dust big time last week. Now I&#8217;m on a replacement Lenovo, which has some things which are better than my old HP (for starters, shutting the laptop [...]]]></description>
			<content:encoded><![CDATA[<p>It&#8217;s been a while since I&#8217;ve updated about life in the Wild World of Greg. Well, aside from talking about photos or nasty sugar-substitutes.</p>
<p>My work computer bit the dust big time last week. Now I&#8217;m on a replacement Lenovo, which has some things which are better than my old HP (for starters, shutting the laptop doesn&#8217;t turn it off, and since I use a large monitor at work this is a good thing), other things which drive me crazy (it&#8217;s a bit slower and is most noticeable by the 3-second pause before it will open a new browser window).</p>
<p>Artomatic seems to be going well. I set up a guestbook after the first weekend and there are a couple of comments in it that made me smile. No sales, alas, but hope springs eternal. I do think I&#8217;m going to run out of business cards before the end, so I decided to give Zazzle&#8217;s cards a whirl and printed some out. They should be here at the start of next week, which is good.</p>
<p>Charlie and I saw the Israeli movie <em>Jellyfish</em> last night and both loved it. It&#8217;s co-directed by the husband-and-wife team of Etgar Keret and Shira Geffen, and written by Geffen. If I didn&#8217;t know better, though, I&#8217;d have thought it was written by Keret. I first discovered him through his graphic novel <em>Jetlag</em> (drawn by the Actus comic collective in Israel), and love his short stories—and while the film adaptation of his story &#8220;Kneller&#8217;s Happy Campers&#8221; (which he had nothing to do with) is reportedly awful, I think Asaf Hanuka&#8217;s graphic novel adapation of it into <em><a href="http://www.readaboutcomics.com/2007/02/12/pizzeria-kamikaze/" target="_blank">Pizzeria Kamikaze</a></em> is great. Anyway, it&#8217;s a good, solid movie that doesn&#8217;t overstay its welcome; I was impressed with not only the script that alternates between dreamy tableaus and harsh reality, but with the visual stylings of Keret/Geffen. I&#8217;ll keep an eye out for their next film project.</p>
<p><img class="alignright" style="float: right; margin: 5px;" src="http://www.gregmce.com/lj/capclassic2008.jpg" alt="" width="256" height="384" border="1" />The Capitol Hill Classic 10K last weekend was a blast, both for running it (I&#8217;d missed it last year thanks to an injury) as well as seeing old friends. It made me really appreciate both the work I&#8217;d put into exercise and running since mid-April, as well as all the people I&#8217;ve met through the sport over the years. Good times, good times. Even if I am starting to look like Paula Radcliffe and her hideously bad form when it comes to running, it seems.</p>
<p>Remember how I said I had three things I would think about buying if I sold things at Artomatic? Somehow I&#8217;ve ended up with two of them. Thanks to a gift card for my birthday back in March, I picked up <strong>Mario Kart Wii</strong>, which is so much fun it&#8217;s mind-boggling. I even got Charlie to play it and he, too, is all over it. Super, super fun, I cannot recommend this highly enough. (Also on the Wii front is <strong>Wii Fit</strong>, which I set up this morning and used for half an hour. I got it primarily for the balance and yoga exercises, and I love how well it analyzes my form. I think Fred will be delighted with the end results of me using this on a regular basis.)</p>
<p>Also, I was looking at the laser printer that I&#8217;ve been eyeing and the price had suddenly dropped $60 due to an instant rebate. Well, clearly it was a sign that I should buy it now. So it arrived today and I will set it up this weekend. I&#8217;m also quite pleased that it&#8217;s wireless, so I can set it up across the room and have it out of the way. I haven&#8217;t had a home printer in over a decade. What a strange feeling!</p>
<p>Last but not least, it is a super-small world. A week ago, on my way home from work I got trapped on the GW Parkway for 2 1/2 hours due to an accident in the southbound lanes that made the police completely shut down the entire parkway. Eventually everyone shut off their cars and walked around a bit, talked, and so forth. (I took the opportunity to read almost all of <em>Tithe</em> by Holly Black, which is also this month&#8217;s book club selection.) The entire time, though, I kept looking at the guy in the car behind me because he looked so very familiar. It wasn&#8217;t until afterwards that it finally clicked, though. It was my good friend <a href="http://jblum.livejournal.com" target="_blank">Jon</a>&#8217;s cousin David, whom I haven&#8217;t seen in a decade. Bizarrely, he looks completely unchanged. (No doubt there is a portrait aging away in his attic.) Meanwhile, I look pretty radically different than I did in the late &#8217;90s (much less weight and much less hair) so it didn&#8217;t surprise me that I didn&#8217;t look at all the same. But still, how funny is that?</p>
<p>This weekend, I am looking forward to not having to go away for Memorial Day weekend in, well, quite a while. Perhaps I can finally photograph some of <a href="http://www.rollingthunder1.com/" target="_blank">Rolling Thunder</a>? That&#8217;d be nice.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/05/22/meanwhile-back-on-the-ranch/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Greg vs HFCS</title>
		<link>http://www.gregmce.com/2008/05/16/greg-vs-hfcs/</link>
		<comments>http://www.gregmce.com/2008/05/16/greg-vs-hfcs/#comments</comments>
		<pubDate>Fri, 16 May 2008 20:29:39 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=153</guid>
		<description><![CDATA[So, unless you&#8217;ve been hiding under a rock the past couple of years (or are merely very adept at avoiding the media), you know about the evil sweetener used in so many US food products that&#8217;s called &#8220;high fructose corn syrup&#8221; and which converts to fat much faster than sugar, doesn&#8217;t stimulate insulin production (which [...]]]></description>
			<content:encoded><![CDATA[<p>So, unless you&#8217;ve been hiding under a rock the past couple of years (or are merely very adept at avoiding the media), you know about the evil sweetener used in so many US food products that&#8217;s called &#8220;high fructose corn syrup&#8221; and which converts to fat much faster than sugar, doesn&#8217;t stimulate insulin production (which means you don&#8217;t feel &#8220;full&#8221; as fast), and also kills small kittens simply by being within a 5-foot radius.</p>
<p>Now, ever since I spent most of 2004 on Weight Watchers, I regularly look at the packaging of what I eat; calories, fat, ingredient listings, and so forth. So while I knew that I don&#8217;t eat many things that have HFCS as an ingredient, when Butch and Chris mentioned they were cutting it entirely out of their diet I found myself a little curious as to what I still ate that had it these days. (It does help that I&#8217;m not a big soda person.) So, I went through the fridge and pantry, because there&#8217;s a certain appeal in the idea of striking the last bits of HFCS out of my life. (After all, if it&#8217;s easy to go from &#8220;some&#8221; to &#8220;none&#8221; then why not?)</p>
<p>The end result? Only a few things, happily.</p>
<ul>
<li>Box of individual Kellogg&#8217;s cereal servings</li>
<li>Pepperidge Farm 100% whole wheat bread</li>
<li>Kudos granola bars</li>
<li>100-calorie snack packs</li>
<li>Gatorade</li>
</ul>
<p>The nice thing is that all five of those are pretty easily replaced. The other cereals in my house (Kashi Strawberry Fields, and various varieties of Puffins) don&#8217;t have HFCS and I really eat them more often these days, anyway. Bread is easily switched back over to Nature&#8217;s Own 100% Whole Wheat, which I used to buy anyway but had only hopped brands because I could get the Pepperidge Farm bread at CostCo. The Kudos and 100-calorie snack packs are a little frustrating to go because they were also regular CostCo purchases, but similar alternatives from Trader Joe&#8217;s are a-ok. And with Gatorade, I switched over to buying the powder (which doesn&#8217;t have HFCS) and am going to just keep a pitcher in the fridge. Less plastic being used that way, really.</p>
<p>It does help that I shop a lot at Trader Joe&#8217;s, don&#8217;t really drink soda (happily my one occasional vice of Jones Soda Cream Soda uses sugar cane), and also enjoy doing some shopping at H-Mart/Han Ah Reum where the products just don&#8217;t seem to use it.</p>
<p>Do I think I&#8217;m going to magically drop weight from eliminating HFCS? Probably not. (Besides, I still have to eat what&#8217;s left of those snacks. That may take a month or so. But as they run out they aren&#8217;t getting replaced.) But it is nice to know that it&#8217;s pretty easy to cut that substance out of my home. It does make me wonder how easy it is for others to do it, too. And I do plan on writing letters to the makers of the products I will miss (Kudos in particular (*sniff*)) to let them know that I&#8217;m not buying their stuff anymore and why. Hey, it can&#8217;t hurt, right?</p>
<p>(And no, I&#8217;m also not going to go crazy about this. I know that sometimes you&#8217;re out and there&#8217;s nothing you can do to avoid it. I&#8217;m not worried about that.)</p>
<p>Just don&#8217;t tell the corn farmers about this. Between talk about switching ethanol from corn to things like sugar cane or switchgrass, and now this, they might get a little pissy at me. I promise that I&#8217;ll buy a lot of corn this summer, though. Mmmm, black beans and corn and avocado and tomato&#8230; Now I&#8217;m getting hungry.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/05/16/greg-vs-hfcs/feed/</wfw:commentRss>
		</item>
		<item>
		<title>One Last Photography Mention (and then I&#8217;ll shut up, honest)</title>
		<link>http://www.gregmce.com/2008/05/12/one-last-photography-mention/</link>
		<comments>http://www.gregmce.com/2008/05/12/one-last-photography-mention/#comments</comments>
		<pubDate>Mon, 12 May 2008 23:35:30 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[Photography]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=152</guid>
		<description><![CDATA[
I&#8217;m happy to say the new camera&#8217;s test drive was a rousing success. Hurrah!
]]></description>
			<content:encoded><![CDATA[<p><a title="Juggling + Running by Greg McElhatton, on Flickr" href="http://www.flickr.com/photos/gregmce/2487313219/"><img src="http://farm3.static.flickr.com/2302/2487313219_9aa8c04fe6.jpg" border="0" alt="Juggling + Running" width="333" height="500" /></a></p>
<p>I&#8217;m happy to say the new camera&#8217;s test drive was a rousing success. Hurrah!</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/05/12/one-last-photography-mention/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Photogregphy</title>
		<link>http://www.gregmce.com/2008/05/09/photogregphy/</link>
		<comments>http://www.gregmce.com/2008/05/09/photogregphy/#comments</comments>
		<pubDate>Fri, 09 May 2008 18:10:59 +0000</pubDate>
		<dc:creator>Greg McElhatton</dc:creator>
		
		<category><![CDATA[DC]]></category>

		<category><![CDATA[Me]]></category>

		<category><![CDATA[Photography]]></category>

		<guid isPermaLink="false">http://www.gregmce.com/?p=148</guid>
		<description><![CDATA[Two quick items of note!
First off, I now have an official &#8220;these are some of my better photos&#8221; website put together. I think it&#8217;s a pretty nifty site, and I&#8217;ll be adding to it as I finally get my new camera up and running and it takes pictures worthy of going there. Consider it a [...]]]></description>
			<content:encoded><![CDATA[<p>Two quick items of note!</p>
<p>First off, I now have an official &#8220;these are some of my better photos&#8221; website put together. I think it&#8217;s a pretty nifty site, and I&#8217;ll be adding to it as I finally get my new camera up and running and it takes pictures worthy of going there. Consider it a &#8220;best of the best&#8221; selection, and it&#8217;s at <a href="http://photos.gregmce.com">http://photos.gregmce.com</a>. Very exciting! (Well, for me.) It&#8217;s the closest I have to a portfolio online.</p>
<p><a href="http://www.artomatic.org" target="_blank"><img class="alignright" style="float: right; margin: 5px; border: 0px;" src="http://www.gregmce.com/lj/2008-color-websm.jpg" alt="" width="175" height="84" /></a>And second, for those in the DC area, <a href="http://www.artomatic.org" target="_blank">Artomatic</a> opens today! It&#8217;s running through June 15th, has free admission, and is one block from the New York Avenue metro station. (There&#8217;s also some street parking, and I think also some pay garaged parking available.) It&#8217;s closed on Mondays and Tuesdays, but the rest of the week has some pretty reasonable viewing hours. (Wed/Thurs: 5-10pm; Fri/Sat: noon-2am; Sun: noon-10pm.)</p>
<p>So if you&#8217;re interested, try and head on up to the 9th floor and check my stuff out! And then check everything else out while you&#8217;re there; there&#8217;s a lot of really interested and neat art being exhibited this year, and I&#8217;ve only seen a small fraction. This year was a big learning experience for me and hopefully the next time the show comes around my stuff will be even better. But I had fun getting things ready.</p>
<p>End of self-promoting plugs! (Next time I&#8217;ll talk about something riveting like high fructose corn syrup. Mmmmmmm.)</p>
]]></content:encoded>
			<wfw:commentRss>http://www.gregmce.com/2008/05/09/photogregphy/feed/</wfw:commentRss>
		</item>
	</channel>
</rss>
