One of the things I like to buy at the store down the street (Trohv) is Kinfolk magazine, a slick squarebound quarterly publication. It’s about entertaining, about art, about photography, about cooking… It’s not really quite like anything else out there. I love reading their essays, as much for things that inspire me as things that are completely outside of my own personal wheelhouse. Even if the subject isn’t grabbing me in one particular piece, there’s almost always a great photograph that goes alongside it that makes it all work quite nicely. The latest issue had an ice cream theme, and it was slightly mouth-watering at times. Not that I minded to much, because…
Cinnamon Vanilla Ice Cream
One of the pieces in the latest issue was an interview with two ice-cream makers. When asked for their favorite flavors, one that both of them mentioned was cinnamon vanilla ice cream. “Hmmm,” I thought to myself, “I bet I could make that.” And so, I did.
As it turns out, adding cinnamon to my vanilla ice cream recipe is a big hit. I love the vanilla ice cream recipe (thanks Alton Brown!) but the touch of cinnamon makes it that much more amazing. I’ll be trying some new flavors of ice cream this summer, but I think this is one I’ll be keeping in my back pocket in general. Homemade ice cream in general is such a pleasure; over the winter I barely made any (which my waistline thanks me for, at least) but I’m going to try and break out the ice cream maker a bit more this year.
Ticket to Ride
Ticket to Ride is one of those board games that I’ve been seeing for years, now. I first encountered it at my friends Trevor and Matt’s house, when I saw some people playing it. It looks deceptively simple—collect colored trains to form connections between cities to earn points—but it’s the sort of game that clearly requires a lot of strategy and wits. I’ve held off on buying it (another huge box to store!) but I recently discovered that the game company also released a version for the iPad. Having now played it for a few days… it’s wonderfully addicting. Evilly so, in fact. And I haven’t even played it against other people (either online or locally), just against the computer. Absolutely loving it. Board or electronic game, this one is clearly a winner.
No More Amy Pond
Non-Doctor Who fans can just skip along to the next item. But I am genuinely happy that when Doctor Who returns in a couple of days, it will be without Karen Gillan, the actress who played the character of Amy Pond for the past two and a half years. I really didn’t like the character, but the bigger problem wasn’t the writing for Amy Pond but Gillan’s acting. She just wasn’t up to the level needed for such a major role, and she pulled down the show a great deal. So knowing that there are eight episodes ahead without Gillan? Well, I’m delighted. (Sadly her co-star Arthur Darvill is also gone, but it’s a fair trade.) Her replacement, played by Jenna-Louise Coleman, already feels like a real improvement.
A Great 40th Birthday
Today I finally hit the big 4-0, it’s true. And in celebrating it this year, the thing that’s struck me the most was that I’m really lucky to have so many great friends that it was actually difficult to make a guest list because I wanted to invite everyone I knew. I ended up having a medium-sized party over the weekend at the tavern on the ground floor of our building, and as much as I would’ve loved to double the guest list, my gut feeling on how many the facility could hold was more or less dead-on accurate. I had a great time talking with my friends, and the food and cake were both excellent, and at the very end the manager provided us with a nice champagne toast. Then today, two co-workers (and good friends) took me out to lunch and provided cake in the afternoon (with a cannoli on top!), followed by getting a massage in the evening.
Add in the over 200 birthday greetings on Facebook (no, seriously, we’ve crossed the 200 mark), and it’s been a very pleasant way to enter the new decade. Fortunately, I’m not one to get freaked out over those milestone ages, but still, a good way to do so. (Now ask me again when I turn 70 and that might be another story entirely…)